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Cold Weather Comfort: Butternut Squash & Red Pepper Soup

November 16, 2016January 6, 2017 ChrisB butternut, Cream, fall, red peppers, Soup, squash, vegetables, vegetarian, Winter

When talking about food, any food, balance is key. Too sweet, too sour, too rich or too spicy are all

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Home Sipping Post 

The Classics: Manhattan

November 11, 2016 ChrisB alcohol, bitters, Canada, cherries, classic, cocktails, drinks, fall, sweet vermouth, whiskey, whisky, Winter

Entering into a den of darkness, there has been a lot of effort over the last decade or so to

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Cooks Corner Home 

Ground Beef & Cabbage

November 9, 2016 ChrisB Beef, cabbage, fall, ground beef, meat, simple, weekday, Winter

When planning meals they often revolve around a grand dish or two for a date night or family gathering, a

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Cooks Corner Home 

Heart Healthy Vegetarian Winter Soup

November 2, 2016November 1, 2016 ChrisB beets, fall, November, pumpkin, Soup, vegetables, vegetarian, Winter

A hearty, vegetable based soup really would go good about now. Be it the rain, the wind, or dare I

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Cooks Corner 

A hot chocolate early for a winter warning kind of day

March 1, 2016June 20, 2017 ChrisB Canada, chocolate, drink, hot, spices, sweet, warm, Winter

  Hot chocolate is a children’s classic for a cold winter day. A great number of us were cheated while

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Cooks Corner 

Smoked Salmon Alfredo with Dill & Spinach

February 24, 2016June 20, 2017 ChrisB alfredo, Canada, Cream, dill, Fish, Onions, pasta, salmon, Seafood, spinach, Supper, Winter

  As much as I would like to be done with winter dishes, this late in the season you never

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Cooks Corner 

Grilled Cheese Greatness!!

February 17, 2016May 28, 2017 ChrisB Canada, cheese, lunch, sandwich, vegetables, Winter

    Everyone knows the joys of a perfectly crafted grilled cheese sandwich. Most of us had a simple version

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Cooks Corner 

Roll Some Rouladen!!

January 27, 2016May 28, 2017 ChrisB Beef, Canada, Dinner, Germany, hearty, Onions, Supper, Winter

For some, the dining room table offers a way to escape, a chance to explore other cultures through their cuisine

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Hi there! I'm Chris, and I am passionate about food. I cook, I drink and write about my exploration. Beginning by sharing recipes I have begun to explore the technical side of cooking. Whatever your reasons for stopping by, thank you. Peruse and enjoy my documented journey through the word of food and drink. Chris.
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