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Signature Series: Spiced Violette Cocktail

June 2, 2017May 31, 2017 ChrisB alcohol, booze, creme de violette, gin, london dry gin, spring, summer

Be it poolside or out with friends cocktails are built for sipping. Generally speaking, cocktails are prepared with care; they are

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Home Sipping Post 

Time for a spring fling with an Old Pal.

April 28, 2017 ChrisB alcohol, campari, cocktail, drinks, dry vermouth, fall, rye, spring, summer, whisky, Winter

In times of transition, even when we are looking forward to a new adventure, we cannot help but hold onto

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Home Sipping Post 

An Early Rain and an Easy Wine

April 21, 2017 ChrisB alcohol, Pinot Grigio, Pinot Gris, spring, white wine, wine

Sitting peacefully in a light spring rain, I hear the rain as it gently drops amongst the slightly greenish lawn,

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Cooks Corner 

No Bake Eggplant Parmesan

August 13, 2014August 19, 2016 ChrisB 0 Comments Canada, fall, spring, summer, vegetables, vegetarian, Winter

When crispy met savoury it was a match that would stay with us forever. Food is all about flavours and

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Cooks Corner 

Fun with Fiddleheads!

May 29, 2014January 6, 2017 ChrisB 0 Comments Canada, cheese, spring, vegetables

  Get them before they are gone! Fiddleheads are a curvy fun asparagus like plant that are always out in

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Cooks Corner 

Classy Breakfast Leftovers

April 24, 2014January 6, 2017 ChrisB 0 Comments breakfast, Canada, cheese, eggs, fall, omlette, spring, summer

Awakening in the spring is an outright joy to us morning people. As you stretch and wipe the sleep from

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Cooks Corner 

Speedy and Simple Three Bean Salad

April 3, 2014January 6, 2017 ChrisB 0 Comments beans, Canada, fall, protein, spring, summer, Winter

So spring has finally sprung and we can finally look beyond the cold, blustery days and warm heavy blankets to

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Cooks Corner 

Sweet & Savoury Stuffed Pepper

March 27, 2014January 6, 2017 ChrisB 1 Comment Canada, fall, pepper, spring, vegetarian, Winter

It looks like Mother Nature may need a boost this year. First week of spring and the snow and cold

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Hi there! I'm Chris, and I am passionate about food. I cook, I drink and write about my exploration. Beginning by sharing recipes I have begun to explore the technical side of cooking. Whatever your reasons for stopping by, thank you. Peruse and enjoy my documented journey through the word of food and drink. Chris.
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