• About Us

rice

Cooks Corner Home 

Arancini: The Battered & Fried Italian Riceball

May 10, 2017May 9, 2017 ChrisB arancini, Italian, rice, risoto

Arguably one of the most celebrated utilization of leftover risoto known to man, this week we are trying our hand

Read more
Cooks Corner 

Balsamic Mushroom Risotto

July 31, 2014January 6, 2017 ChrisB 0 Comments Canada, fall, mushrooms, rice, risoto, Winter

A life around food in an enduring one, always working on that new dish to surprise and arouse interest from

Read more
Cooks Corner 

Spanish Inspired Seafood Supper

June 5, 2014January 6, 2017 ChrisB 0 Comments Canada, clams, rice, saffron, spices, summer

Summer may officially be a few weeks away but for those who patiently awaited its’ arrival will gladly accept the

Read more
Hi there! I'm Chris, and I am passionate about food. I cook, I drink and write about my exploration. Beginning by sharing recipes I have begun to explore the technical side of cooking. Whatever your reasons for stopping by, thank you. Peruse and enjoy my documented journey through the word of food and drink. Chris.
Copyright © 2025 . All rights reserved.
Theme: ColorMag by ThemeGrill. Powered by WordPress.