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Cooks Corner 

Classy Breakfast Leftovers

April 24, 2014January 6, 2017 ChrisB 0 Comments breakfast, Canada, cheese, eggs, fall, omlette, spring, summer

Awakening in the spring is an outright joy to us morning people. As you stretch and wipe the sleep from

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Cooks Corner 

Decadent Brie Dessert

April 17, 2014January 6, 2017 ChrisB 0 Comments brie, Canada, cheese, fall, maple, summer, syrup, Winter

We have often been getting glimpses of hope for warmer weather only to be struck back again. Our latest round

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Cooks Corner 

Speedy and Simple Three Bean Salad

April 3, 2014January 6, 2017 ChrisB 0 Comments beans, Canada, fall, protein, spring, summer, Winter

So spring has finally sprung and we can finally look beyond the cold, blustery days and warm heavy blankets to

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Cooks Corner 

Sweet & Savoury Stuffed Pepper

March 27, 2014January 6, 2017 ChrisB 1 Comment Canada, fall, pepper, spring, vegetarian, Winter

It looks like Mother Nature may need a boost this year. First week of spring and the snow and cold

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Cooks Corner 

Apple Crumble Style Dessert

December 19, 2013January 6, 2017 ChrisB 0 Comments apple, Canada, dessert, fall, fruit, spices, sweet, Winter

Years ago, as you walked through the produce department, there were no mangoes, plantains or artichokes. There were those staples

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Cooks Corner 

Spicy Bacon Wrapped Scallops

November 28, 2013August 19, 2016 ChrisB 0 Comments bacon, Canada, fall, scallops, Seafood, spring, summer, Winter

Holiday and party season is here again! The cooler weather alongside our first dusting of the white stuff has everyone

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Cooks Corner 

Nut & Butter Kale

November 14, 2013February 15, 2016 ChrisB 0 Comments Canada, fall, spring, vegetables, Winter

With the cold setting in and flu season among us a lot of people start to worry about falling ill.

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Cooks Corner 

Corned Beef Hash

November 7, 2013August 19, 2016 ChrisB 0 Comments Canada, fall, meat, vegetables, Winter

Canned corned beef, really? To most this would seem more like an ingredient on a cooking challenge rather than a

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Hi there! I'm Chris, and I am passionate about food. I cook, I drink and write about my exploration. Beginning by sharing recipes I have begun to explore the technical side of cooking. Whatever your reasons for stopping by, thank you. Peruse and enjoy my documented journey through the word of food and drink. Chris.
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