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Rye Cocktails: The 1794

November 3, 2017November 2, 2017 ChrisB campari, cocktail, cocktails, drinks, rye, sweet vermouth, whiskey, whisky

Originally set for the Boulevardier, this week has taken a twist. As I began to sip the Boulevardier my mind

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Signature Series: The Bloody Forest Cocktail

October 27, 2017October 27, 2017 ChrisB alcohol, autumn, campari, cocktails, drinks, fall, halloweeen, jagermeister, rye

The sun has begun to set a little earlier.   There is a cool crispness to the morning air that was

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Bourbon Cocktails: The Gold Rush

October 13, 2017 ChrisB autumn, bourbon, cocktails, fall, honey, lemon, summer

I drink seasonally. Possibly because of this pass-time or possibly due to personal preference, and because of that each new

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The Lemon Drop; a cocktail or a shot!

September 22, 2017 ChrisB cocktails, lemon, shots, Triple Sec, vodka

Born in the 1970’s the lemon drop is a drink inspired by an old style candy of the same name.

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The Harvest Highball

August 25, 2017 ChrisB alcohol, citrus, cocktails, ginger beer, highball, vodka

From our earliest years it is our fondest memories that stay with us the most. When you really think about

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Classic Cocktails: The Gin Rickey

August 17, 2017August 17, 2017 ChrisB club soda, cocktails, events, gin, highball, lime

I recently found myself at an event and had an interesting encounter with the staff. After several minutes of pleasantries

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Classic Cocktails: Diving into a Daiquiri

August 4, 2017 ChrisB alcohol, classic cocktail, cocktails, daiquiri, drinks, lime, rum, simple syrup

A cocktail created in Cuba but destined for bar menus the world over. They say less is more, and that

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Now Presenting: The Southside Cocktail

July 27, 2017 ChrisB alcohol, cocktails, drinks, gin, lime, mint, simple syrup, summer

Possibly because of how long they have been around, or possibly due to what I refer to as the “broken

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Hi there! I'm Chris, and I am passionate about food. I cook, I drink and write about my exploration. Beginning by sharing recipes I have begun to explore the technical side of cooking. Whatever your reasons for stopping by, thank you. Peruse and enjoy my documented journey through the word of food and drink. Chris.
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