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A drink most know well; The Cape Cod

May 19, 2017May 18, 2017 ChrisB alcohol, cape cod, cape codder, cranberry, drinks, summer, vodka

The mini heat wave that just passed had me reaching for something light and refreshing.   Everyone enjoys a strong cocktail

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Base Spirits 101: Vodka

May 12, 2017 ChrisB alcohol, cocktail, spirits, vodka

Relaxing poolside or at a backyard barbeque there is sure to be a cocktail or two circulating, and chances are

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A Simple Tequila Cocktail for Cinco de Mayo

May 5, 2017 ChrisB alcohol, cinco de mayo, cocktails, drinks, kaluha, Tequila

In recognition of Cinco de Mayo we have turned our heads to tequila. During any celebration simplicity is key, and

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Time for a spring fling with an Old Pal.

April 28, 2017 ChrisB alcohol, campari, cocktail, drinks, dry vermouth, fall, rye, spring, summer, whisky, Winter

In times of transition, even when we are looking forward to a new adventure, we cannot help but hold onto

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An Early Rain and an Easy Wine

April 21, 2017 ChrisB alcohol, Pinot Grigio, Pinot Gris, spring, white wine, wine

Sitting peacefully in a light spring rain, I hear the rain as it gently drops amongst the slightly greenish lawn,

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From a Sweet Pomegranate to This: Grenadine

February 24, 2017February 23, 2017 ChrisB alcohol, cocktails, drinks, grenadine, syrup

It is not long after one dives into a collection of cocktail recipes, or drinking for that matter, when you

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Classic Brandy Sidecar Cocktail

February 17, 2017 ChrisB alcohol, brandy, cocktail, cocktails, cognac, lemon, orange liqueur

Dry ice, liquid nitrogen and tweezers need not appear for this classic cocktail. A simple blend of sugar, citrus and

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Brandy Basics

February 3, 2017February 2, 2017 ChrisB alcohol, brandy, drinks, wine

Anything with a Napoleon grade must be good right? Before diving into what may be the next en vogue spirit

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Hi there! I'm Chris, and I am passionate about food. I cook, I drink and write about my exploration. Beginning by sharing recipes I have begun to explore the technical side of cooking. Whatever your reasons for stopping by, thank you. Peruse and enjoy my documented journey through the word of food and drink. Chris.
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