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Nut & Butter Kale

November 14, 2013February 15, 2016 ChrisB 0 Comments Canada, fall, spring, vegetables, Winter

With the cold setting in and flu season among us a lot of people start to worry about falling ill.

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Corned Beef Hash

November 7, 2013August 19, 2016 ChrisB 0 Comments Canada, fall, meat, vegetables, Winter

Canned corned beef, really? To most this would seem more like an ingredient on a cooking challenge rather than a

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Beet Pancake, or Veggie Burger…You Decide!!

November 1, 2013August 19, 2016 ChrisB 0 Comments beets, Canada, fall, spring, summer, vegetables

As we pass through the produce department of the local grocer most of us know what we are looking at.

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What to do with leftover seafood?

August 8, 2013February 15, 2016 ChrisB 0 Comments Canada, fall, Fish, leftovers, Seafood, spring, summer, Winter

In days like today when it seems like good economic times may never return, finding ways to use up those

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Cooks Corner Sipping Post

Beer Matters

August 2, 2013August 19, 2016 ChrisB 0 Comments Batter, Beer, Cod, Fish, Haddock, IPA, Porter, Seafood

Fish and chips, as most of us know, is an English style dish steeped in history. The vast majority of

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Simple Changes for Tastebud Delights

July 24, 2013August 19, 2016 ChrisB 0 Comments bagel, Canada, cheese, lunch, meat, sandwich

After a mad dash to get out the door, traffic speeding along at a snails’ pace, morning meeting, and countless

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The Hidden Complexities of Salad

July 15, 2013February 15, 2016 ChrisB 0 Comments Canada, salad, spring, summer

These days’ the word salad congers up thoughts of ceasar and garden varieties, mainly due to the visibility and popularity

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Whole Grain Mustard Crusted Salmon

July 3, 2013August 19, 2016 ChrisB 0 Comments Canada, fall, salmon, Seafood, summer

Pan Fried, baked, barbequed or otherwise salmon is one of the most popular fish on the market today. While tastes

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