• About Us

Home

Cooks Corner Home 

Stuffed Acorn Squash

October 11, 2017 ChrisB autumn, fall, squash, stuffed, thanksgiving

Last weekend, for most of us, was probably spent sitting around with family and close friends eating a bird that

Read more
Home Sipping Post 

Base Spirits 101: Bourbon

October 6, 2017 ChrisB alcohol, bourbon, drinks, spirits, whiskey, whisky

Even the best laid plans can have their blunders. October seems like the perfect time to look into bourbon. The

Read more
Cooks Corner Home 

A Deeper Look at The Acorn Squash

October 4, 2017 ChrisB fruit, squash, vegetarian, winter squash

With Thanksgiving coming up and the cooler weather soon to appear we are now into squash season. Love them or

Read more
Cooks Corner Home 

Simple Blackpepper Stirfry Sauce

September 27, 2017 ChrisB pepper, sauce, stirfry

Dinners: sometimes simplistic, and others laboursome. Some starches, a helping of meat and some fresh, vibrant vegetables makes up what

Read more
Home Sipping Post 

The Lemon Drop; a cocktail or a shot!

September 22, 2017 ChrisB cocktails, lemon, shots, Triple Sec, vodka

Born in the 1970’s the lemon drop is a drink inspired by an old style candy of the same name.

Read more
Cooks Corner Home 

Red Pepper Hummus

September 20, 2017 ChrisB chick peas, dips, garbanzo beans, hummus, parties, party, spreads, vegetables, vegetarian

How many meals do you eat alone compared to those when you have some kind of dining companion.  While there

Read more
Home Sipping Post 

Classic Bar Shots: The B-52

September 15, 2017September 14, 2017 ChrisB alcohol, Baileys, Coffee Liqueur, Cointreau, drinks, Grand Marnier, Irish Cream, kaluha, orange liqueur, shots, Triple Sec, weekend

This drink, or shot, fits into several categories to all of whom this is a first here at Canadian Cook.

Read more
Cooks Corner Home 

Have some fun with your Frittata!

September 13, 2017September 12, 2017 ChrisB breakfast, Dinner, eggs, leftovers, lunch, Supper, vegetarian

If you are anything like me you not only strive to eat better, but also find ways to limit if

Read more
  • ← Previous
  • Next →
Hi there! I'm Chris, and I am passionate about food. I cook, I drink and write about my exploration. Beginning by sharing recipes I have begun to explore the technical side of cooking. Whatever your reasons for stopping by, thank you. Peruse and enjoy my documented journey through the word of food and drink. Chris.
Copyright © 2025 . All rights reserved.
Theme: ColorMag by ThemeGrill. Powered by WordPress.